Valrhona Dark French Semisweet Chocolate Discs for Baking Feves Premium CARABE 66 Cacao Grand Cru Blend Better than Chocolate Chips Perfect For Cookies Cakes Mousses Frostings Hot Chocolate

WONDERFUL AND UNIQUE TASTE Carabe 66 reveals its rounded notes of chocolate and toasted nuts against a fabulously balanced backdrop finishing with a slight hint of woodiness PREMIUM FRENCH BAKING DARK CHOCOLATE DISKS FEVES Perfectly sized Easy to scale use and melt thanks to its unique shape specially designed for baking tempering and snacking HIGHESTQUALITY INGREDIENTS Caraibe is a subtle blend of the finest and most unique cocoa made of the finest beans from small farms in the Caribbean islands COMMITTED TO SUSTAINABILITY 100 of our cocoa is traceable to the producers BCorp certified By choosing Valrhona products you contribute to creating a more sustainable cocoa sector PERFECT BAKING CHOCOLATE FOR Cookies Cakes Mousses Frostings Hot Chocolate and Candies Certified Kosher Triangle K Dairy Easy Melt and Tempering