Solspring Organic Fermented Black Garlic - Peeled, 5 oz Jar, USDA Organic, Gluten Free

Solspring Organic Fermented Black Garlic is a unique culinary ingredient that brings a sweet and tender flavor to your dishes. This 5 oz jar contains peeled black garlic that has been finely aged and fermented for at least 120 days, enhancing its sweetness and deepening its flavor. Made from premium organic garlic sourced from Wisconsin, this product is certified USDA Organic, gluten-free, and soy-free. Perfect for adding to soups, sauces, salads, pasta, and even desserts, it embodies a commitment to great-tasting foods that work harmoniously with nature.

• USDA Organic certified
• Gluten Free and Soy Free
• Made from premium organic garlic grown in Wisconsin
• Aged and fermented for at least 120 days for enhanced sweetness
• Versatile ingredient for soups, sauces, salads, and desserts