Sanniti Spanish Non Pareil Capers in Vinegar and Salt Brine 335 oz

How to Use Sanniti Spanish Capers Spanish Capers are as visually appealing as they are tasty Adding Spanish Capers as a garnish to any Mediterranean dish will instantly make it look more pleasing But its not just a garnish Spanish Capers are wonderful with meat pasta and seafood Capers are most commonly used in Chicken Piccata Fish Piccata and other seafood pasta dishes Sanniti Capers also make for elegant hors doeuvres ie with crostini and salmon and cream cheese spread With a taste reminiscent of olives capers in vinegar and salt are used all throughout the Mediterranean to add flavor to Mediterranean recipes Net Weight 335 oz ounces per jar Drained Weight 212 ounces per jar Product of Spain