Organic Tapioca Syrup 23oz, Corn Syrup Substitute, Vegan Gluten-Free Baking

Organic Tapioca Syrup 23oz, Corn Syrup Substitute, Vegan Gluten-Free Baking

• ORGANIC TAPIOCA SYRUP – Keystone Pantry Organic Tapioca Syrup is the perfect all-natural, high-quality substitute for corn syrup and sugar. Organic Tapioca Syrup is a great alternative to use in your baked goods and beverages. It is USDA Organic certified under the USDA National Organic Program and Non GMO Project verified GMO Free.
• GLUTEN FREE – Keystone Pantry Organic Tapioca Syrup contains NO Gluten, No Soy, No Dairy, and No GMOs, and is also vegan, and Kosher. It is the perfect simple syrup sugar alternative.
• CORN SYRUP SUBSTITUTE – With fewer calories than corn syrup and a DE level of DE42, equivalent to light corn syrup, Keystone Pantry Organic Tapioca Syrup makes an ideal corn syrup substitute.
• GREAT FOR BAKING – The amazing flavor of Keystone Pantry Organic Tapioca Syrup is sure to take all your sweet treats to the next level. This versatile natural sweetener is often used as a binding agent and is perfect for creating homemade power bars, fruit and nut bars, and for baking sweet treats. Organic Tapioca Syrup is superb for plant-based cooking.
• 23 OZ BOTTLE – Keystone Pantry Organic Tapioca Syrup comes in a tamper evident, reusable, BPA free, 23 ounce plastic bottle. Our bottles are perfect for easy use and storage.