The purity of flavor is gentle, generous and rounded, with a mineral and savory finish that endures on the palate.
Perfect Pasta Every Day; Throughout 4 generations of artisanal pasta making, Felicetti has created the perfect al dente pasta. It never over cooks, never sticks, and never boils over.
Founded in 1908 in the Italian Alps in an area called the Dolomites, Felicetti is now managed by the 4th generation of the family. The family values their history as artisanal pasta makers while preserving the environment.
WHO TO USE:
1. Bring a large pot of water to a boil. Add a pinch of salt. 2. Add the pasta to the boiling water. 3. Cook for 8-10 minutes or until al dente, stirring occasionally. 4. Drain the pasta and serve with your favorite sauce.
Ingredients:
Organic Felicetti Spaghetti Pasta Italian Non-GMO 16oz (454g) 2 Pack
Felicetti Organic is made from 100% of the finest organic durum wheat grown in Italy. Felicetti has partnered with farmers for generations to ensure that they not only receive the finest quality organic durum wheat, but that the strains work best in their quest for perfection.
Felicetti Organic is made with the same artisanal skills that continues to bring Monograno Felicetti to Michelin Starred Restaurants throughout Italy and the world. Felicetti Organic pasta has a reputation as one of the premier pastas of Italy. The pasta’s trademarks are its flavor and that it holds “al dente” beyond the cooking time.
The purity of flavor is gentle, generous and rounded, with a mineral and savory finish that endures on the palate.
Perfect Pasta Every Day; Throughout 4 generations of artisanal pasta making, Felicetti has created the perfect al dente pasta. It never over cooks, never sticks, and never boils over.
Founded in 1908 in the Italian Alps in an area called the Dolomites, Felicetti is now managed by the 4th generation of the family. The family values their history as artisanal pasta makers while preserving the environment.
