Organic Early Harvest and Hand Picked: Made from organically grown olives that are hand picked early in the season in Ayvalik, Turkey for maximum freshness, aroma, and vibrant flavor
Cold Pressed & Unrefined: Extracted below 27 °C using traditional cold-press methods to preserve nutrients, polyphenols, and pure olive flavor.
Rich Mediterranean Taste: Smooth, fruity, and lightly peppery taste — perfect for salads, grilled vegetables, pasta, or gourmet dipping.
Kozoliv Organic Early Harvest Extra Virgin Olive Oil is produced from organically grown olives in the Ayvalik region of Turkey’s Aegean mountains. The olives are hand picked early in the harvest season while still green and cold pressed within hours to preserve their natural characteristics. This unrefined extra virgin olive oil delivers a balanced fruity aroma, smooth texture, and gentle peppery finish. With naturally low acidity and rich polyphenol content, it is a premium choice for those who value authentic Mediterranean quality. Presented in a 500 ML Glass Bottle, it is the perfect size for households seeking an authentic, healthy oil for everyday dipping or drizzling over fresh dishes. Ideal for salads, dipping, finishing dishes, and everyday gourmet cooking. Bottled in dark glass to protect freshness and flavor.
Organic Early Harvest and Hand Picked: Made from organically grown olives that are hand picked early in the season in Ayvalik, Turkey for maximum freshness, aroma, and vibrant flavor
Cold Pressed & Unrefined: Extracted below 27 °C using traditional cold-press methods to preserve nutrients, polyphenols, and pure olive flavor.
Rich Mediterranean Taste: Smooth, fruity, and lightly peppery taste — perfect for salads, grilled vegetables, pasta, or gourmet dipping.
Healthy & Natural Choice: Naturally cholesterol-free, high in antioxidants and heart-healthy monounsaturated fats for daily wellness.
Elegant 500 ml Glass Bottle: Compact and premium design that protects freshness — ideal for home chefs, restaurants, or as a thoughtful gift.
