Milk Oolong | Oolong Tea | Milky & Toasted | 15 Hand Sewn Cotton Teabags | Gift Set

Cultivated at altitudes of 500 to 1,200 metres, this exceptional Chinese method oolong is produced between the months of March and December and is composed of only the finest whole leaves. Lightly fermented and highly aromatic, this tea offers a delicate aroma that is both milky and toasted. The perfect accompaniment to an afternoon tea of scones and pastries.

• EXCLUSIVE HARVEST: This exceptional Chinese method oolong, cultivated at altitudes of 500 to 1,200 metres, delivers a delicately milky and toasted aroma.
• BLUE TEA: Savour the delightful flavors of this exquisite blue tea, delicately crafted for afternoon indulgence.
• HOW TO INFUSE: Pour 95°C water over one teabag and infuse for 4-5 minutes for one cup, or 5-7 minutes for a small teapot. Remove teabag and serve.
• 100% HAND-SEWN COTTON TEABAGS: Allow our whole leaf teas to develop their full and unique aroma and give them ample room to expand during infusion.
• TWG TEA COLLECTION: The largest in the world – numbers well over 1000 different single-estate, fine harvests and exclusive tea blends from all of the tea-producing countries.