It's Just! Vital Wheat Gluten - High Protein Flour for Vegan Seitan and Low Carb Bread, 20oz

It's Just! Vital Wheat Gluten is a high-protein flour that serves as an excellent ingredient for creating vegan-friendly seitan and low-carb bread. This product is made from 100% vital wheat gluten, ensuring that you get a pure and high-quality source of protein. With a weight of 20 ounces, it is perfect for those looking to enhance their baking or cooking with a nutritious and versatile ingredient. Whether you're making homemade bread or experimenting with vegetarian meat substitutes, this gluten flour is a must-have in your pantry.

• High protein content ideal for baking
• Vegan-friendly, perfect for making seitan
• Low carb option for healthier bread
• Sourced from Canada and packaged in the USA
• Contains only one ingredient: vital wheat gluten