Fine Semolina

Bayara semolina fine is a wheat flour, perfect for your baked goods. It is a great substitute in recipes for regular white flour. Even ancient Egyptian scrolls describe its use! Bayara semolina fine is truly a universal ingredient. From bread, pizzas, and pasta to halva, ravani, and bougatsa, it will add a crunchy texture to your meals. You can even use it instead of breadcrumbs!

• Rich in protein and fiber