DeHaat Honest Farms Unpolished Kala Chana | Black Chana | Pesticide-Free | 1kg

Experience the natural goodness of Unpolished Kala Chana! Sourced directly from dedicated farmers, these dark brown chickpeas are bursting with nutrients. High in protein and fiber, they support muscle strength and aid digestion. With a rich, nutty flavor, they're perfect for curries, salads, and snacks. Add them to your meals for a wholesome and delicious boost of nutrition. Try our Unpolished Kala Chana today and taste the difference.

• SOURCED DIRECTLY FROM FARMERS: DeHaat Honest Farms Unpolished Kala Chana is sourced directly from Indian farmers practicing natural and sustainable agriculture. This direct procurement ensures fresher, traceable produce while helping support farmer livelihoods across rural India.
• UNPOLISHED FOR NATURAL GOODNESS: Our Kala Chana (Black Chickpeas) is completely unpolished, preserving its natural husk, texture, and nutrient-rich composition. High in plant-based protein, dietary fiber, iron, and complex carbs, it is ideal for nutritious everyday cooking and diabetic-friendly diets.
• 230+ QUALITY CHECKS FOR ASSURED PURITY: Each pack undergoes over 230 rigorous quality checks to ensure superior grain quality, hygiene, and food safety. We adhere to strict standards so that only the best quality kala chana reaches your kitchen.
• CHEMICAL-FREE & PESTICIDE-FREE: Cultivated without synthetic pesticides or fertilizers, our kala chana is 100% chemical-free and grown using natural farming methods—ensuring purity, safety,
• TRACEABILITY FOR COMPLETE TRANSPARENCY: With complete traceability from farm to fork, we provide full transparency about the origin and growing practices behind your food. It’s our promise of trust and accountability.
• UNADULTERATED & CLEAN FOOD PROMISE: Our kala chana is free from artificial polish, additives, or any form of adulteration, making it a clean-label product that fits right into a healthy and natural lifestyle.
• AUTHENTIC FLAVOR & HEARTY TEXTURE: Kala Chana has a robust, earthy flavor and firm texture, making it perfect for traditional dishes like kala chana curry, sprouts, salads, and chana chaat. It retains shape and flavor even after long cooking, making it a favorite in Indian households.