Bearded Butchers 21mm Fresh Edible Collagen Casings (3-Pack) – Ideal for Breakfast Sausage Links – Holds 25lbs of Meat – Ready to Use, No Soaking Required – DIY Sausage Skins

Special Price AED 216.90 Regular Price AED 380.60
In stock
SKU
Z609DD4C2E2656ECBD2E2Z
  • PERFECT FOR BREAKFAST LINKS: These 21mm edible collagen casings are the ideal diameter for traditional breakfast sausage links, providing a uniform size and a tender, delicate bite.
  • HIGH-CAPACITY 3-STRAND PACK: Each package contains 3 strands designed to hold approximately 25 lbs of meat in total, making it easy to process large batches of pork, turkey, or venison breakfast sausage.
  • NO SOAKING REQUIRED: Save time and skip the mess of natural casings. These collagen skins are ready to use immediately out of the vacuum-sealed package—no rinsing or soaking necessary.

Upgrade your morning routine with Bearded Butchers 21mm Fresh Edible Collagen Casings, specifically designed for making professional-quality breakfast sausage links at home. These high-quality casings offer a uniform alternative to natural skins, ensuring a consistent diameter and a tender, delicious result every time. Each 3-pack is high-capacity, holding approximately 25 pounds of meat, making it a great choice for processing bulk batches of pork, beef, or wild game. These casings are ready to use immediately; simply load them onto a 7/16" (11mm) stuffing horn (or smaller) and start stuffing with no soaking or messy prep required. Please note that these fresh-style casings are intended for sausages that will be cooked via pan-frying, grilling, or baking; they are not designed for the weight of hanging in a smokehouse. For the best results when linking, make two full twists in alternating directions to prevent the casings from unraveling. To maintain maximum elasticity and strength, keep unused casings vacuum-sealed and refrigerated, away from direct sunlight and extreme temperatures. For long-term storage, we recommend vacuum sealing and freezing your finished breakfast links to maintain peak freshness.

  • PERFECT FOR BREAKFAST LINKS: These 21mm edible collagen casings are the ideal diameter for traditional breakfast sausage links, providing a uniform size and a tender, delicate bite.
  • HIGH-CAPACITY 3-STRAND PACK: Each package contains 3 strands designed to hold approximately 25 lbs of meat in total, making it easy to process large batches of pork, turkey, or venison breakfast sausage.
  • NO SOAKING REQUIRED: Save time and skip the mess of natural casings. These collagen skins are ready to use immediately out of the vacuum-sealed package—no rinsing or soaking necessary.
  • DESIGNED FOR FRESH PREPARATION: Optimized for fresh sausages that are grilled, pan-fried, or baked. Note: These fresh-style casings are not intended for hanging in a smokehouse.
  • TENDER YET DURABLE: Engineered to provide a consistent "snap" while remaining strong enough to resist breakage during stuffing. Fits perfectly on a 7/16" (11mm) stuffing horn for smooth extrusion.
More Information
Is Dummy No
Brand BEARDED BUTCHER BLEND SEASONING
Tags Fulfilled by noon, On Sale, Free Delivery, Buy 5 get 5% cashback
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