Bay Leaves 50gm

Bay leaves are aromatic leaves derived from the bay laurel tree. They have a strong and distinctive flavor with hints of floral and herbal notes. Bay leaves are commonly used in cooking, particularly in soups, stews, and sauces, to impart a subtle and earthy flavor. They are typically used whole and removed before serving.

• Natural and no preservatives added
• No artificial colours
• A-Grade Quality Item. Feel the difference in flavor and aroma