AWAFI MILL Long Pepper 100g | Pippali | Piper longum

AWAFI MILL Long Pepper traditionally known as Pippali consists of whole dried fruiting spikes of Piper longum. Unlike round peppercorns Long Pepper forms short textured cylindrical clusters containing numerous tiny fruits. It offers a warm pungent earthy woody and gently sweet flavour with a lingering peppery finish. Use whole in slow-cooked dishes or lightly toast crush and grind for curries lentils meat dishes sauces rice pickles marinades and homemade spice blends.

• Whole Long Pepper: Dried fruiting spikes of Piper longum traditionally known as Pippali Pipli and Tippili
• Bold Aromatic Character: Offers a warm pungent and lingering pepper flavour with earthy woody and gently sweet notes
• Distinctive Natural Form: Each textured spike consists of numerous tiny fruits naturally joined into a short cylindrical cluster
• Versatile Culinary Spice: Suitable for curries | lentils | meat dishes | stews | sauces | rice | pickles | marinades and homemade spice blends
• Carefully Packed: AWAFI MILL Long Pepper is packed to help preserve its characteristic aroma strong flavour and traditional whole-spike form