AWAFI MILL Ginseng Root Powder (Panax ginseng) | Finely Ground Asian Ginseng | Earthy, Slightly Bitter Aroma - 100 g | 3.5 Oz

Bring a classic pantry herb to your kitchen with AWAFI MILL Ginseng Root Powder. Finely milled from Panax ginseng roots, this powder offers an earthy, gently bitter, warming character that works beautifully in herbal teas, clear broths and soups, and modern recipes like smoothies or latte-style drinks. Use a small pinch to start and adjust to taste—ginseng’s flavor is concentrated and designed to complement, not overpower.

Ingredients: 100% ginseng root powder (Panax).

• Pure & finely milled: 100% ground ginseng root (Panax)—no fillers, flavors, or colors; food-grade quality for kitchen use.
• Flavor profile: Earthy, woody, gently bitter with a light, natural sweetness on the finish—best used in small amounts.
• Brew as tea: Add ½ tsp per cup of just-boiled water; steep 5–8 min (or gentle simmer 5–10 min), then strain. Enjoy plain or with honey/ginger.
• Cook & blend: Stir a pinch into soups, broths, congee, porridge, or mix ¼–½ tsp into smoothies, milk teas, and latte-style drinks for an aromatic lift.
• Storage: Packed to protect freshness. Keep sealed, cool, dry, and away from light; use a dry spoon.