AWAFI MILL Black Lime Powder, traditionally known as Loomi Powder, is made from ground dried lime fruit. It features a concentrated sour, citrusy and earthy flavour with mildly smoky and slightly bitter notes. This versatile seasoning is commonly used in Middle Eastern and Persian cuisine. Add it to machboos, kabsa, rice dishes, soups, stews, lentils, chicken, meat, fish and vegetable preparations for a distinctive citrus taste. Black Lime Powder can also be used in marinades, spice blends, sauces and dressings. It is convenient to mix directly into recipes without preparing whole dried limes. Start with a small amount and adjust according to your taste preference. Store in a tightly sealed container in a cool, dry place away from moisture, heat and direct sunlight to help preserve its aroma and flavour.
BLACK LIME POWDER: AWAFI MILL Loomi Powder is made from ground dried lime fruit and offers a distinctive citrus aroma and dark brown appearance.
DISTINCTIVE CITRUS TASTE: Features a concentrated sour, citrusy and earthy flavour with mildly smoky and slightly bitter notes.
MULTIPLE CULINARY USES: Suitable for machboos, kabsa, rice, soups, stews, lentils, chicken, meat, fish and vegetable dishes.
CONVENIENT SEASONING: Add directly to recipes, marinades or spice blends. Begin with a small quantity and adjust according to your preferred flavour.
PROPER STORAGE: Keep tightly sealed in a cool, dry place away from moisture, heat and direct sunlight to help maintain aroma and quality.
