Hailing from the historic region of Monemvasia, Akra Morea Premium Early Harvest is an award-winning, early harvest, and ultra-high-phenolic Greek extra virgin olive oil. Recently honoured with the 2026 Platinum Award at the Berlin Global Olive Oil Awards, Akra Morea Premium Early Harvest is consistently ranked among the top EVOOs in the world. Its sophisticated taste profile features aromas of almond dried nuts, eucalyptus, green banana, almond green, and a lush spring garden. To honour our environment and ancient homeland, production is strictly limited to an exclusive run of just 4.200 bottles for this harvest year. Whether elevating your daily culinary creations, investing in your wellness, or gifting a connoisseur of fine foods, Akra Morea Premium Early Harvest delivers an unparalleled sensory experience. Secure your bottle from this year’s limited harvest and taste the difference that passion, tradition, and ultra early harvest make.
100% Cold-Pressed: Extracted without heat or chemicals to preserve rich antioxidants, polyphenols, and pure natural flavour.
Low acidity, acidity max 0,21%.
High polyphenol 617 mg/kg (1136 BO) as tyrosol laboratory analysed (10/25).
Early harvest, hand-picked early in the season (September to mid-October) while the olives are still green to preserve maximum antioxidants and polyphenols.
Limited harvest, only 4.200 bottles produced for the 2025-2026 harvest year.
Perfect gift for foodies and EVOO lovers.
Berlin GOOA - Global Olive Oil Awards Platinum Award Winner 2026.
Best enjoyed with bread, grilled meats, cheese, fish, drizzled over salads, labneh, or as a daily 20ml wellness shot.
